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–+ servings
brownie sundae

The Ultimate Brownie Sundae

5 from 1 vote
A rich, decadent dessert featuring a warm, fudgy brownie topped with vanilla bean ice cream, hot fudge, caramel, and chopped peanuts. The ultimate comfort food ready in minutes.
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings: 1 serving
Course: Dessert
Cuisine: American
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 large fudgy brownie square Warm gently before using
  • 1 large scoop vanilla bean ice cream Use a premium brand for best texture
  • 2 tablespoons hot fudge sauce Warmed slightly
  • 1 tablespoon caramel sauce Warmed slightly
  • 2 tablespoons whipped cream Freshly whipped if possible
  • 1 tablespoon chopped peanuts Toasted for extra crunch

Equipment

  • 1 Ice cream scoop For perfectly round portions
  • 1 dessert plate A shallow bowl works well too

Method
 

  1. Place the warm brownie square in the center of a shallow dessert bowl or plate.
    placing warm brownie in dessert bowl
  2. Place a large scoop of vanilla ice cream directly on top of the warm brownie, pressing gently to secure it.
  3. Drizzle the warmed hot fudge and caramel sauces generously over the ice cream so they cascade down the sides.
    drizzling hot fudge and caramel sauces
  4. Add a large dollop of whipped cream to the very top, and place smaller rosettes around the plate if desired.
    piping whipped cream onto sundae
  5. Sprinkle the chopped peanuts evenly over the whipped cream and sauces. Serve immediately.

Nutrition

Serving: 250gCalories: 650kcalCarbohydrates: 85gProtein: 8gFat: 32gSaturated Fat: 16gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 65mgSodium: 280mgPotassium: 310mgFiber: 4gSugar: 62gCalcium: 150mgIron: 3mg

Notes

Ensure your brownie is warm before adding the ice cream for the best temperature contrast. Toast your peanuts lightly in a skillet for deeper flavor.

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